Irresistible Chocolate Oatmeal Muffins
These irresistible chocolate oatmeal muffins are moist and packed with rich chocolatey flavor. They have the taste and chewy texture of the oats and if you love oats then these muffins will impress you
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Servings: 12 Muffins
Calories: 272.27kcal
Equipment
- 1 Oven
Ingredients
- 2 cups Oatmeal
- 2 cups all-purpose flour
- 4 tsp baking powder
- ⅓ cup granulated sugar
- 1 tsp salt
- 4 egg whites
- 4 tbsp vegetable oil
- 1¾ cups milk
- ½ cup brown sugar
- ½ cup chocolate chips
Instructions
Step 1: Preparations
- Preheat the oven to 400℉.
- Grease muffin cups or line them with muffin liners
Step 2: Mixing
- In a large bowl, mix all the dry ingredients except the chocolate chips
- In another bowl, mix the wet ingredients until well blended
- Pour dry ingredients into the wet ingredients and mix them until just combined
- Gently, stir in the chocolate chips
Step 3: Bake
- Fill the greased muffin cups upto 2/3 full
- Bake in the preheated oven for about 15-20 minutes or until slightly brown
Step 4: Cool and serve
- Remove from the oven and let them cool before serving
- Serve with tea or coffee for breakfast, or as snack or as a dessert
Video
Nutrition
Calories: 272.27kcal | Carbohydrates: 44.86g | Protein: 6.38g | Fat: 8.6g | Saturated Fat: 2.71g | Polyunsaturated Fat: 2.26g | Monounsaturated Fat: 3.03g | Cholesterol: 4.28mg | Sodium: 390.11mg | Potassium: 171.23mg | Fiber: 2.59g | Sugar: 18.54g | Vitamin A: 11.74IU | Calcium: 150.95mg | Iron: 1.82mg
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